Last week I posted about the latest, greatest Weber cookbook for 2017 titled Weber’s Greatest Hits plus other great Weber cookbooks going back several years.
This week, let’s wrap-up with more new 2017 grilling cookbooks that you might consider adding to your cooking library.
New 2017 Grilling Cookbooks
Salt Block Grilling: 70 Recipes for Outdoor Cooking with Himalayan Salt Blocks
Amazon.com says, “Over 70 all new recipes for grilling traditional and nontraditional dishes on a Himalayan salt block from salt expert and best-selling author of Salt Block Cooking, Mark Bitterman.
“Everyone who loves the excitement and pleasure of discovering new cooking techniques will enjoy this guide to grilling and entertaining with salt blocks. The introduction is your salt block owner’s manual, with everything you need to know to purchase, use, and maintain salt blocks with confidence. The six chapters that follow are divided into over 70 recipes organized by key ingredients: Meat, Seafood, Poultry, Vegetables and Fruit, Dairy, and Doughs. You’ll find recipes for Salt Seared Smoked Pork Belly, Lamb Satay with Mint Chutney and Spicy Peanut Crumble, Salt Seared Tuna Nicoise Salad, Hot Salted Edamame with Sesame, Shiso, and Szechuan Pepper, and Salty, Smoky Walnut-Chocolate Chunk Cookies.” Continue reading New 2017 Grilling Cookbooks →
